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Wild rosemary / Romarin sauvage - 70g

France
__ AED 25.00 __

It has been recognized since ancient times for its medicinal properties. It used to have a reputation for strengthening the memory.

For Romans and Egyptians it was the "panacea". And even today it is used as energetic stimulant for liver and gall.

The rosemary perfumes white meats that have a light taste, such as a rabbit stew; a supreme capon or a veal ragout. It flavors soups, stuffing, summer marinades or grilled meats.

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