Tuna filets in olive oil contain only the finest cuts of yellow fin tuna, carefully selected and hand-packed to create a product of exceptional quality, texture and taste.
Besides its extra virgin olive oil, the Ranise Company produces various gastronomic specialities made from genuine and natural products without the use of artificial colourings and preservatives. All the company's products, like the intensely fragrant 'Genovese' pesto, the pastes and the preserves, are the result of combining respect for the ancient practices with the most innovative manufacturing methods.
Taggiasca olives in brine - 220g
Stuffed chillies (anchovy, olives) in extra virgin olive oil - 190g
Sun dried tomatoes in extra virgin olive oil - 200g
Fillets of anchovies in olive oil - 140g
Stuffed chillies (tuna) in extra virgin olive oil - 180g